Cantaloupe and Prosciutto Cocktail Recipe

The Cantaloupe and Prosciutto Cocktail Recipe was a challenge of deconstructing something that you would never image in cocktail form and somehow, against all odds, it turns out delicious! Element Shrub did a little experiment with fat washing and created a drink inspired by the classic appetizer “cantaloupe and prosciutto”. This drink is perfect for transitioning from summer to fall.

 

Cantaloupe and Prosciutto Cocktail Recipe
Author: 
Recipe type: Cocktail
 
Ingredients
  • ¾oz bourbon
  • ½oz pancetta infused bourbon
  • ½oz basil simple syrup
  • 2oz fresh cantaloupe juice
  • ¾oz Chai Pear Shrub by Element Shrub
Instructions
  1. Add all ingredients to a shaker with ice and pour over a large ice cube. You can also substitute fresh watermelon juice for cantaloupe and it is just as good.

 

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